drew hempel
04-12-2008, 12:17 PM
If you look on the web it's constantly stated that Nature and humans rely on right handed sugars because that's what our intestinal enzymes digest. But actually beans and fruit are from LEFT handed sugars -- fructose. So the whole "right handed" sugar conspiracy is from Pasteur's Germ Theory and then lead to it's reverse -- highly concentrated fructose corn syrup -- which is a left handed sugar as well... In fruit the fructose is balanced with glucose and minerals, vitamins, etc.
http://www.westonaprice.org/modernfood/highfructose.html
Here's another post on this:
Most sugars in nature are made in the “right-handed” version only. The enzymes in our intestines can only react with “right handed” sugars.
E. coli that live in our intestines can digest both right and left-handed sugars.
Foods like beans, cabbage and high grain breads and cereals contain “left-handed” sugars that only the bacteria can process.
When bacteria digest sugars, they make gases like carbon dioxide and methane. This is flatulence!
Now you know why certain foods cause gas!
-Dr. Dave
And finally what's really weird is that SPERM relies on fructose -- a left handed sugar -- NOT on the "right handed sugar" that supposedly humans must have....
http://www.westonaprice.org/modernfood/highfructose.html
Here's another post on this:
Most sugars in nature are made in the “right-handed” version only. The enzymes in our intestines can only react with “right handed” sugars.
E. coli that live in our intestines can digest both right and left-handed sugars.
Foods like beans, cabbage and high grain breads and cereals contain “left-handed” sugars that only the bacteria can process.
When bacteria digest sugars, they make gases like carbon dioxide and methane. This is flatulence!
Now you know why certain foods cause gas!
-Dr. Dave
And finally what's really weird is that SPERM relies on fructose -- a left handed sugar -- NOT on the "right handed sugar" that supposedly humans must have....